If all you do is plug the crock pot in and do not turn it on your dinner will not be ready when you get home. For some reason I remembered plugging it in but not turning it on (I think better in the past tense) around mid day so I went home for lunch and turned it on. There was no meat in it so there was no harm done. I suppose you are all just dying to read what I cooked. :-)
Simple crock pot beans
I seldom cook the same way twice.
I cup pinto beans. Soaked over night and rinsed
1 large can enchilada sauce, whatever heat you prefer. I used green medium.
2 medium onions, diced, less what I reserved for that morning's omelet.
1 heaping tablespoon ground garlic. Garlic makes everything good!
1/3 cup loosely packed brown sugar. I have used pure maple syrup too but be careful and only use a couple of tablespoons.
2 pinches very hot chili powder.
Turn on crock pot! Go to work, come home, eat. Hot from the oven cornbread goes really well with this.
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